Hors D'oeuvres for Cocktail Hour
Please Select three (3) from our Hors D'oeuvre Menu
Salad (Select One)
Tossed Garden Salad with Seasonal Spring Mix (Choice of
Dressing)
Classic Caesar Salad
Fresh Fruit Salad with Coconut Mint Dressing
Entrees (Select Two)
Top Rounds of Beef Au Jus
Thinly sliced top round with our signature beef gravy
London Broil a la Hunter
Broiled top round of beef served with richly flavored hunter
sauce
Classical Beef Burgundy
Beef cubes & vegetables simmered in burgundy wine sauce
Roasted Loin of Pork with Seasonal Herbs
Chicken Cordon Bleu
Boneless breaded breast filled with Swiss cheese & ham
Chicken Marsala
Tender breast, Kennett mushrooms, garlic & shallots
finished with our classic Marsalla sauce
Chicken Picatta
Boneless breast, Kennett mushrooms, sautéed in garlic
and served with zesty lemon wine sauce
Oven Roasted Breast of Turkey with Pan
Gravy
Pasta (Select One)
Jumbo Shells Filled with Ricotta
Baked Ziti Topped with Mozzarella
Cheese Tortellini with Alfredo or Marinara Sauce
Manicotti with Marinara
Buttered Parsley Egg Noodles
Vegetables (Select Two)
Parsley Potatoes Green Bean Almondin
Au Gratin Potatoes Honey Glazed Carrots
Garlic Mashed Potatoes Vegetable Medley
Red Potatoes California Mixed Vegetables
Wild Rice Sweet Buttered Corn
Sweet Potato Mashers
Freshly Baked Dinner Rolls and Sweet Butter
Brewed Coffee and Gourmet Tea Station