Hors D'oeuvres for Cocktail Hour
Please Select three (3) from our Hors D'oeuvre Menu

Salad (Select One)

Tossed Garden Salad with Seasonal Spring Mix (Choice of Dressing)
Classic Caesar Salad
Fresh Fruit Salad with Coconut Mint Dressing

Entrees (Select Two)

Top Rounds of Beef Au Jus
Thinly sliced top round with our signature beef gravy

London Broil a la Hunter
Broiled top round of beef served with richly flavored hunter sauce

Classical Beef Burgundy
Beef cubes & vegetables simmered in burgundy wine sauce

Roasted Loin of Pork with Seasonal Herbs

Chicken Cordon Bleu
Boneless breaded breast filled with Swiss cheese & ham

Chicken Marsala
Tender breast, Kennett mushrooms, garlic & shallots finished with our classic Marsalla sauce

Chicken Picatta
Boneless breast, Kennett mushrooms, sautéed in garlic and served with zesty lemon wine sauce

Oven Roasted Breast of Turkey with Pan Gravy

Pasta (Select One)

Jumbo Shells Filled with Ricotta
Baked Ziti Topped with Mozzarella
Cheese Tortellini with Alfredo or Marinara Sauce
Manicotti with Marinara
Buttered Parsley Egg Noodles

Vegetables (Select Two)

Parsley Potatoes Green Bean Almondin
Au Gratin Potatoes Honey Glazed Carrots
Garlic Mashed Potatoes Vegetable Medley
Red Potatoes California Mixed Vegetables
Wild Rice Sweet Buttered Corn
Sweet Potato Mashers

Freshly Baked Dinner Rolls and Sweet Butter
Brewed Coffee and Gourmet Tea Station